by Brian Vigor

Until now my wife and I had only been on package holidays, but prompted by the fact that my mother and sister in-law have been going on cruises for some time, and repeatedly saying how much they enjoyed them, we thought we would look into a family package.

P&O's Arcadia

   

The Author and his wife Nikki in the Century Bar onboard the Arcadia

     We chose P&O because that was the company my in-laws had nearly always travelled with and recommended. We were also on a fairly tight budget so that also dictated which cruise we could choose. Some of their cruises had children go free as well, if you booked early enough. In the end we chose a 14-night cruise aboard the Arcadia, cruising to the Caribbean.
     From the moment we arrived in the cruise terminal at Southampton docks we were taken care of. Our luggage was taken out of the car for us and we were told that the next time we would see our cases they would be in our cabin waiting for us. We then checked in and when the ship was deemed ready, we were called to embark from the waiting lounge in small groups of about 20 people, no mad dash for the departure gate as you get at an airport.
     Once on board we were shown directly to our cabin and issued with our cruise cards. These have a duel purpose: as a type of credit card to charge your cruise account for everything you buy while on the ship (you settle your onboard account the day before you leave), and also used to check you on and off the ship when you visit the islands.
     We left Southampton at about 5:10pm Saturday 27th October to the sounds of a brass band and hundreds of streamers thrown from the sides of the ship. Once away from the docks our course took us into the Solent and from there into the English Channel heading west. We now had time to explore.
     The ship has two main eating areas, the Pacific Restaurant and The Conservatory. There are five bars, including The Oval, a country style pub with a cricket theme; Splash Bar where you can sit partly in a swimming pool sipping your drink; Shops; Cinema; Casino; Card Room; Library; Theatre with an upper circle; Fitness Centre / Hair and Beauty Parlor; Night Club; Pizzeria and Peter Pans for the kids.
     Once the ship had left the English Channel we then set out on a southwesterly course through the Bay of Biscay to our first port of call, Ponta Delgada on the island of San Miguel in the Azores, three days away.
     We had wondered about sea sickness but our first night on board was very comfortable with no noticeable dipping or swaying motion of the ship. It was like this for the whole journey across the Atlantic Ocean, for we had the smoothest crossing they'd had for years. Our cabin was an inside (no window) 4 berth, including the bunk beds that pulled down from ceiling, shower and toilet. There is a television in every room; this has a channel showing a view from the bridge over the bow of the ship, a documentary channel and several film channels.

Bethany and James enjoying their Red Indian theme day at Peter Pan's Youth Club

     Peter Pan's Youth Club was fantastic for our two children, Bethany 6 and James 4, as they would not have been at all happy sitting around the swimming pool all day relaxing and getting a sun tan. Instead, after breakfast they would go to the club where they were entertained all day. Each day had a theme e.g. Space, Indians, The Sea and Halloween. Every evening after the children's tea had been served in the Conservatory, there would be a magic show or party of some kind to entertain them whilst mums and dads could enjoy an evening meal, they even had their own Glittery Cocktail Party. There was a nursery service for children up to 5 years old where you could leave them to sleep till late if you wanted to go to any of the shows. We found it better to take them to the shows and carry them back to the cabin asleep at the end.
     The evening meals for us were out of this world. The food was first rate with full waiter service, as well as the different dress codes for mealtimes, from casual and smart casual to informal and formal. After your evening meal you had the choice of a show in the Palladium, a film in the Cinema or music and dancing in the Horizon Lounge. This room sits on top of the bridge on the top deck and so has a very good all round view about the ship, nearly 360° in fact, during the day this is also used for art auctions and bingo.

Ponta Delgada

 

Carlisle Bay, Antigua

     Between England and the Azores the sun did manage to shine for a couple of days, and some brave souls did start their sunbathing, though with a strong breeze, just to let them know we had not yet reached the tropics! Most of us just got used to the atmosphere of the ship and what was on offer in the shops and bars.
     The Arcadia arrived in the harbour at Ponta Delgada at 8:00am Wednesday 31st October, to overcast skies and slight misty rain for a half-day visit. We hadn't booked any tours here so we just opted for a walk around the town and then back to the ship. And as advised by the tour manager, we did purchase a bottle of Pineapple Liquor, and yes, it's lovely! Everyone back on board by 2:00pm, the Arcadia slipped her moorings and set sail for the Caribbean.
     The next two days at sea were overcast with some showers and strong winds but after that the weather was beautiful and we could get down to some serious sunbathing.
     Monday 5th November, about half a day behind schedule due to strong winds and tides, we arrive at Antigua with flying fish jumping out of the water in front of the Arcadia as we anchored in a quiet bay just outside of Falmouth Harbour. You are taken ashore by tender; these are the larger of the lifeboats that the ship carries, of which the Arcadia has four. You board these via a small pontoon that is lowered out of the side of the ship and you're then able to just walk in. Each of these tenders will carry about one hundred people to shore, although full capacity is said to be 129. Again with no tour booked on this island, a beach called Carlisle Bay had been recommended. It was about half an hour away and was said to be a typical Caribbean beach, so that's where we went, and it was beautiful.
     Afterwards we went on to Shirley Heights. This was the principal fortification of the British troops stationed at English Harbour, from the 1780s. With fantastic views over Nelson's Dockyard and Falmouth Bay in the distance.

Brimstone Hill Fortress, St Kitts

     6:00pm that evening we set sail for St Kitts. These islands are further east from Antigua and like many of the Windward Islands they were fought over by the French and English for many years. We arrived at St Kitts 07:15am and had our breakfast overlooking Basseterre where we had a tour booked to go and see the Brimstone Hill Fortress, an old English fort captured by the French in 1782. A year later, under the Articles of the Treaty of Versailles, the French returned the island to the British and fortifications were continued until 1794. Now, with most of its cannons still in place and with a superb view of the island, St Nevis it is a great place to visit.
     From there the tour took us to Romney Manor, one of the island's Batiks, where 'Sea Island Cotton' is waxed and dyed.

Bethany and James playing the steel drum at a rum distillery in St Lucia

     Next day was spent at St Lucia, but this time the Arcadia was able to dock and disembarkation was much easier. We had a tour arranged to see one of the Rum distilleries and to see Marigot Bay where some of the original Dr Dolittle was filmed starring Rex Harrison. We were also shown some of the sugar and banana plantations on the island, these make up the main exports of St Lucia. This was followed by a brief tour around Castries town where the Arcadia had docked. Back on board, lunch was followed by a swim in the afternoon for the kids to finish the day. At 6:00pm we left St Lucia to sail on to Grenada, and again we were to sail through the night to arrive first thing in the morning.
     Grenada is known as the Spice Islands, and when you arrive there you can smell why, as there is a market set up where you arrive by tender. With no tour planned here we took one of the water taxis to Grand Anse Beach, and although the water was not as warm as Antigua's it was still very pleasant to swim in. You are, however, pestered quite a bit by locals touting for business e.g. crafts, drinks, deckchairs and to do hair braiding, so we only stayed for a short while before going back to the ship.
     Our last port of call was Bridgetown, Barbados. This is where the cruise ended and from where we were to fly home later that day. With our suitcases packed and ready to be collected and taken to the airport, we decided to have a brief stroll around the shopping area by the docks and then spend the rest off the day back onboard.
     Immigration Control came on to the ship and passports were checked and cleared before going to the airport, to reduce the time sitting around in a hot departure lounge. You are then called for, plane by plane and in small groups, to be taken by coach straight to the airport where your plane is already waiting. Once in the air complimentary drinks are served and a meal, after which you settle yourself down for the 8-hour flight home.
     Some other points about cruising with P&O. They print a daily events newspaper called 'Arcadia Today'. This lists information about the activities going on around the ship, such as line and ballroom dancing lessons, what films were showing in the cinema and also what attire was required for the evening meal. There were also art auctions being held for the first week. As well as any professional photo calls being made that day and many other things. They will also provide you with a folder containing most of the evening menus as a souvenir. A port guide is provided giving you information on all the islands you stopped at. And a newssheet keeping you up to date with the outside world.
     You are expected to tip you room steward and your restaurant waiter, though this is not compulsory, but they do work very hard to give you the best service possible. Rooms are kept tidy with clean towels for the bathroom and beach. Beds are made in the morning and turned down at night. Food is brought to your table hot and very well presented, as you would expect in any top restaurant.
     My wife and I consider ourselves converted to cruising and I doubt if we will bother with a package holiday again. Value for money, care and attention to every detail, it cannot be beaten. For the disabled getting around the ship is easy, there are lifts to every floor and the staff are very helpful, even helping you in and out of the tenders taking you to and from the islands.
     All in all, this was just a splendid holiday vacation!


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