Activities
in Madeira
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by
Christopher Somerville
“Saude!”
proposed Carlos, raising his glass in Victor’s Bar at Ribeiro
Frio. “Good health! And good walking.” He tossed back the cloudy
yellow punch and chased it down with a gulp of black coffee. I
sipped at my glass, a little more cautiously. When you are setting
out on a Madeiran levada walk, the last thing you need is a head
spinning with local firewater.
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by
Nancy Lyon
Black
bullwhips. That’s what they look like, these long black fishy
strips glistening in the morning sun, dangling over marble slabs
at the market in Funchal. When you buy one, the fishmonger rolls
it into a hoop and stuffs its tail in its mouth like a Celtic
knot work beasty from the Book of Kells. If I hadn’t tasted one
on a skewer with peppers and onions before seeing what it looked
like, I wouldn’t go near it with a pitchfork.
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